JALLIKATTU 3

Why is there so much opposition to jallikattu?

There are two angles to the opposition.
First is the urban disconnect  with rural India and all that it entails. Policies are made by city folk. Just as we destroyed the lakes of Chennai and suffered the consequences of ignoring the traditional knowledge of villagers in building and maintaining water bodies, we are allowing the same urban mindset to get away with rampant destruction of our livestock and farming. If we look at media reports over the last decade or so, every headline screams about injuries in a jallikattu event. The focus of the urban editors and reporters has always been on sensationalising news and grabbing eyeballs. Fed with this constant diet over a decade, it’s no surprise that so many internet warriors are shouting about jallikattu.
In a year, there are 10,000 instances of a bull leaving the vaadi vaasal (gate) during jallikattu. Of the thousands of players who take part, hardly 50-100 get injured in a year, and deaths are much much less.
The second group is the dairy lobby, which wants all native breeds to be eradicated. Events like jallikattu throw a spanner in their plans of creating commercial dairy farms with imported breeds just like in the West.
Beef exporters also benefit from a ban on jallikattu and other events. Farmers bring their cattle to be sold in weekly/monthly and annual shandies. Brokers will take the cattle from the farmers and hold them to be displayed to prospective buyers. Buyers fall into 3-4 categories: (1) The jallikattu enthusiast who will buy the bulls and male calves mostly; (2) Buyers of oxen for farming/transport; (3) Buyers of cows for breeding and household usage; (4) Beef traders who are mostly if not all agents of export companies and slaughter houses based in Kerala. They buy all cattle as they are only interested in meat.
When a ban on jallikattu is in place, the simple supply-demand equation gets skewed. There are no takers in the first category, which means the bulls will only sought by the fourth category i.e. beef traders. With no demand from jallikattu enthusiasts, the price of such prized bulls falls to rock bottom. By killing the market for bulls to be used in jallikattu, the animal rights activists are directly responsible for sending them to slaughter. There is a huge demand for Bos Indicus variety beef in the Gulf, Malaysia and Western countries. It is considered an exotic and healthy meat, just like country chicken.

Misconceptions abound
The fist misconception is that jallikattu has anything in common with the Spanish bullfight. The two are very different. The sport in India is not about baiting or injuring the bull but of “embracing the bull”.
Does it harm the bull?
It is said that cruelty is meted out to animals by giving them alcohol, prodding and twisting their tails etc, that organisers beat the bulls, stuffing something pungent in their nostrils, confine them in a dark, suffocating place in order to enrage them.
The reality is different. Amidst all the regulations and scrutiny, which bull owner will risk giving alcohol to the bulls? Glucose water is given to them for stamina. Out of the 10,000 instances of bulls let out a year, the anti-jallikattu activists have produced images/videos of may be 7-8 bulls where an offence might have taken place. They have the power to identify the owner and take action against him under the Prevention of Cruelty to Animals Act. Each bull is registered with the authorities, with photographs as well as the owner’s information.
Every rule has an exception. We regulate to curtail the exceptions, but not to end the sport. The approach of the activists from day one has been to end jallikattu at any cost.
Are there other means of conserving the breeds?
Each breed has evolved over several millennia and in a distinct way. One method of breed conservation will not work in another area, with another breed. Every place in the world where indigenous people have lived with their livestock, there are celebratory showcase events post-harvest like kambala buffalo water racing in the Dakshin Kannada region, Ongole stone pulling in central and coastal Andhra, rekla races in western Tamil Nadu and Theni, bailgada in Maharashtra with the Killari breed. Each event has evolved locally and has stood the test of time. In-situ conservation is the best method for conserving any breed. The lifetime and health of the species is extended only due to such events.
How is the game played?
Bulls are brought to the arena the previous day and tied in coconut groves around the village. Fodder is brought along and water is provided by the host villagers. Sometimes fodder is also provided. A team of veterinarians, animal welfare officials inspect the bulls and give a medical certificate. Before the event starts, they are lined up in batches of 15 close to the rear side of the vaadi vaasal.

 After the temple bull of the host village has left the arena, each bull is taken into the vaadi vaasal, where Animal Welfare officers are present. The nose rope of the bull is cut and the bull is free to run. Young bulls and untrained ones participating for the first few times hesitate to leave the vaadi and are prodded by their owners. It is not easy to move them as they weigh anywhere between 250-350 kilos. The experienced bulls (which have long memories) are familiar with jallikattu events and offer their head to the owners to cut the rope. They plan their exit from the vaadi vaasal and time their jump to avoid the players. These are intelligent animals and have evolved in this environment over millennia.

The sport consists of holding on to the hump of the bull and running along with it for a given distance usually about 20-30 meters which is covered in barely 10-20 seconds.
Although a few hundred players are present in the arena, only 2-3 attempt to get close to the bull and only 1 has a shot at grabbing the hump. Everything happens so fast that most players hit the dirt and the bulls go free.
After leaving the arena, they go to a barricaded collection area of about 44,000 sq. ft. where experienced herders await the owners. Owners follow the bulls from the vaadi into the collection arena, this takes about 5-10 minutes. Once they enter, the herders help the owners rope in the bulls and take them out of the collection arena. 1-2 bulls will refuse to be roped and charge at everyone, some of them jump out of the collection area and make a run for it. Most of them head in the direction of their villages. There is the occasional injury due to the bulls not being roped

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A ban will be fatal
Under the Convention on Biological Diversity and heritage status practices worldwide, it is customary that these ancient traditional practices are left as they are but with rules to organise and regulate them.
If jallikattu is banned, livestock keepers will be forced to abandon the raising of native livestock, which already stands threatened due to the extensive use of motor pumps, tractors and mechanised agriculture. If the sport is banned, it would be the death knell of native cattle species in Tamil Nadu.
We will not only lose our breeds but also our self-sufficiency in milk production as well as promotion of organic farming. If we lose our breeds and import foreign breeds, multinational commercial companies will dominate the dairy industry in India. The livelihood of millions in rural India is at stake here.
People who want a ban on jallikattu are far removed from village life and do not know how this chain works.
The Supreme Court and the Government of India needs to look at the big picture behind jallikattu. The Convention on Biological Diversity (CBD) supports traditional practices to keep the chain intact and thus enable conservation of native breeds. As an ancient nation with an ancient practice going back millennia, jallikattu should be preserved. There is no torture of any animal of any sort that takes place during the sport and the evidence of this can be seen from live media telecasts. The time a bull spends engaged in the sport is less than 30 seconds. If required, rules can be implemented to enhance the safety of the animals and men if required.
India has already lost many cattle breeds and it can’t afford to lose any more.